Reishi Ganoderma lucidum

Cultivated in South Florida

Lion Farms Reishi is cultivated indoors under controlled environmental conditions that prioritize consistency, cleanliness, and structural integrity. Each fruiting body is grown slowly to allow full development of form, density, and surface characteristics.

Reishi is harvested at maturity and handled with care to preserve its natural structure and appearance.

Product Overview

Reishi is a wood-loving medicinal mushroom known for its dense texture, lacquered surface, and long growth cycle. Unlike culinary mushrooms, Reishi is not grown for fresh consumption, but for functional and educational applications.

At Lion Farms, Reishi is produced as part of a closed-loop agricultural system, integrating organic inputs, precision cultivation practices, and on-site processing oversight.

Cultivation Standards

• Indoor cultivation with controlled humidity, airflow, and lighting
• USDA Organic certified production
• OMRI-listed inputs used where applicable
• Grown on hardwood-based substrates
• No synthetic fungicides or preservatives

Each batch is monitored throughout its growth cycle to ensure quality and consistency.